
PRESS
Dallasites 101 named Miss Eddie's Market & Café one of the most anticipated restaurant openings in Dallas-Fort Worth. The feature noted it would be the only farm-to-table, full-service restaurant and market in Southern Dallas 75241. It spotlighted Chef Travis Hill Jr.'s seasonal Southern cuisine, the New Life Farms partnership, and the 7,000 sq ft BKYD outdoor space.
READ ARTICLEFor media inquiries, interviews with Mikial Onu, brand assets, and photography, reach out. We respond within 24 hours.
QUICK FACTS



